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WHAT'S NEW FOR THE SOUTH ASIAN WOMAN
August 10, 2009
Eco-Friendly Eateries in the City

Eating eco-friendly is becoming more and more popular. From grocery stores like Wholefoods to various restaurants popping up everywhere in New York, natural produce is very “in.” Organic food is simply defined as food grown and processed without the use of genetic engineering, synthetic or artificial fertilizers, pesticides, herbicides, and fungicides. Vegetables cannot be grown or processed with antibiotics, chemicals, or the use of radiation. Animals are not treated with growth hormones or antibiotics. Organic food also does not contain any artificial additives, sweeteners, colorings, or preservatives.

There are numerous compelling reasons to eat organic.  Organic foods are often more nutritious, richer in both vitamins and minerals. Often the food is more flavorful, particularly organic fruits and vegetables.  Organic farming is also considered better for the environment because it doesn’t release harsh chemicals into the soil and water. 

So if you’re curious to taste the difference, try one of these CitySaheli picks for an all-natural treat: 

Started in 2008 by Argentinean-born businessman Alberto Gonzalez, GustOrganics claims to be the first restaurant in New York City to use 100% USDA certified organic ingredients. Whether you take a seat in the eco-conscious decorated restaurant or on the spacious outdoor terrace, you can enjoy a tasty and healthy breakfast, lunch, brunch, or dinner every day of the week. Eco-friendly to the bones, this Chelsea eatery operates on low-energy appliances, provides straws made of corn, and runs on the motto “Good, Clean, Fair.” Be sure to try to one of their signature pizzas!

519 Avenue of the Americas
New York, NY
(212) 242 5800

In the mood for a slice?  Pick it up at Slice, The Perfect Food, an all organic pizzeria started by Indian-Japanese twin sisters right here in New York.  This east side spot offers unique and healthy whole wheat pizzas featuring fresh organic vegetables and free range, hormone-free meats.  A second location in the West Village will be opening shortly.

1213 2nd Avenue
New York, NY
(212) 249 4353

Candle Cafe serves organic and vegan food in a plush yet eco-friendly setting. Munch on a wild mushroom saffron ravioli with cashew ricotta, a grilled focaccia served with miso-tahini, a chili-lime grilled seitan, or a Tuscan lasagna with soy cheese and seitan ragout. Enjoy the meal with an organic beer from England, or an equally natural wine from France. This Upper East Side restaurant and juice bar also offers a special gluten-free menu with appetizers like guacamole and Aztec salad, a ginger-miso stir-fry entrée, and soy mocha-swirl ice cream for dessert. If all this eating makes you tired, try the fresh Amazon Mania fruit juice with raw acai, apple and banana, or go straight to the Espresso, organic of course! 

1307 Third Avenue
New York, NY
(212) 472 0970

Since 1976, Angelica Kitchen has served an ever-changing menu of ecologically grown and plant-based meals. Situated in the East Village, the spacious sand-colored restaurant supports family farms and ensures minimum waste by not using bottled beverages. The chefs come from all corners of the world and cook up creative organic dishes such as a walnut-lentil pâté with tofu sour cream and crudités, a three bean chili with cucumber red-onion salsa, or the Si Se Puede salad with cherry tomatoes, marinated chickpeas, greens, and tofu ricotta. Desserts include a blueberry ginger parfait and a maple tofu whip. If you come in solo, make friends at the community table! No cell-phones, cash only and BYOB!

300 East 12 Street
New York, NY
(212) 228 2909

If you want to try more healthy food but can’t stay away from all that yummy meat, you have come to the right place! An organic answer to fast food, FreeFoods was launched in 2007 and brands itself as an upscale café and caterer that only uses local and sustainable ingredients. The contemporary cuisine targets Midtown people on the go with a menu that features a curried shrimp salad, a free-range turkey sandwich, and even barbecued ribs! Sweet treats include peach bread and cranberry wheat muffins from the bakery. For chill stay-in nights or busy lunch breaks, order online or get delivery!

18 West 45th Street
New York, NY
(212) 302 7195

150 East 52nd Street
New York, NY
(212) 371 1945

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